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Showing posts from May, 2014
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Butterscotch Tart

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Classic French Macaroons (Macarons) - Delicious Magazine recipe

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Polpo's Saffron Pears with Meringue

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Gingernut Biscuits

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Hot Cross Bun Bread and Butter Pudding

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Chocolate and Pistachio Biscuits

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Lemon Cream and Shortbread Biscuits

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Elderflower and Almond Cake

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Pears Poached In Red Wine

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